Hong Kong Double Dark Soy Sauce offers a traditional taste direct from the heart of Hong Kong. This double-fermented soy sauce is crafted for a richer, more concentrated flavour that's perfect for adding depth to any Asian dish. Its bold umami taste makes it ideal for enhancing marinades, stir-fries, or even as a dipping sauce. Elevate your cooking with this authentic, robust soy sauce that promises to bring the authentic flavours of Hong Kong to your table.
Amoy Gold Label Dark Soy Sauce 12x500ml (淘大) 金標老抽
Water, Soybean (17%), Salt, Colour: E150a, Wheat Flour, Sugar, Preservative: E202, Yeast Extract.