Kewpie Mayonnaise (500g) is Japan’s famous creamy and rich mayonnaise, known for its smooth texture and deep umami flavour. Made with egg yolks and a unique blend of seasonings, it delivers a tangy yet slightly sweet taste, perfect for sushi, sandwiches, salads, dipping sauces, and Japanese-style dishes. Its squeezable bottle ensures easy application for home and professional use.
Kewpie Mayonnaise 500g 日本沙律醬 [20]
Vegetable oil, egg yolk (egg), vinegar, salt, sugar, flavour enhancer (E621), mustard flour.